Mexican Baked Avocado Eggs w Jalapeños & Sour Cream.
October 27 2015
This Little Pig loves a good avocado. Especially when they are in season and on special rather than the horrifying $6 for one bumpy, brown piece of fruit (or is it a vegetable – no can ever decide). Therefore, at this time of year, This Little Pig completely overindulges in “nature’s butter” and puts it on anything possible and consequently turns a light shade of green by the end of the season.