Date
August 08 2016
Written By
Katherine Kerr
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Goats Cheese, Thyme & Bacon Tart

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Mirjam - June 01 2018

I love the quiche!!! Made it several times for friends and everybody loves it. It is quick, easy and it is delicious. Thank you for this recipe. Goes indeed well with a salad, wine and I sometimes make a pumpkin soup to go with or whatever vegetable is is season.
Mirjam from Amsterdam, the Netherlands

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